Sunday Brunch
October 18th, 2006 by rui
Served 1pm to 11pm on Sundays, evening snacks served until 11pm.
The Big Breakfast
Pork sausage, re-fried chilli beans, chunky chips, tomato, mushrooms, hash browns, poached egg and smoked bacon £ 7.00
The Vegetarian Big Breakfast
Vegan sausage, re-fried chilli beans, tomato, mushrooms, hash brown, wilted spinach and poached egg (please ask staff for Vegan option(vv) ) (v) £ 6.75
Small dishes
Organic potato wedges with ketchup and mayo (v) £ 3.25
Vine leaves stuffed with herbed rice, raisins and pinenuts (vv) £ 3.95
Grilled flatbread with yoghurt, mint and cucumber sauce, goats cheese and aubergine sauce (v) £ 4.25
Herb marinated grilled halloumi skewers (v) £ 4.75
Crabmeat stuffed wood-roasted red peppers in tomato sauce £ 4.95
Crisp-fried breaded squid rings with saffron, garlic and lemon mayonnaise £ 4.95
Salads
Rocket, sun-blushed tomatoes, Parmesan and balsamic dressing (v) £ 5.25
Chicken, pomegranate, grilled seasonal vegetables, spring onion and harissa with balsamic vinegar £ 5.75
All our meat and eggs are free range
All our fish are from sustainable stocks









